© 2018 406 Bar & Grill. All Rights Reserved.

dinner menu

Tapas

THAI STREET TACOS  $7

Sirloin • red onion • mint • basil • sriracha • lime

corn tortilla • cilantro

SALTED COD TATER TOTS  $9

salted cod • potatoes •egg • lemon-dijon mustard • tarter sauce

TRUFFLE MAC & CHEESE  $9

smoked gouda • cheddar • serrano • truffle cream


LOBSTER DEVILED EGGS $10

ruffle mayo• cayenne • dill • tempura battered egg

white old bay remoulade • lobster meat

BACON WRAPPED DATES  $8

almonds • dates • bacon • wine reduction • bleu cheese

STEAK TARTARE  $14

filet mignon • parsley • capers • cornichons • Dijon mustard

tabasco • horseradish-yolk confit 

FRIED CALAMARI  $10

squid • sea salt • fried lemon • aioli sweet Thai chili sauce

 

BISON SLIDERS  $10

bleu cheese • pepper jack • aioli pickles • onion ring • fries

SWEET POTATO TRUFFLE FRIES  $8

truffle oil • bleu cheese sauce parmesan • garlic • parsley

TRUFFLE CRAB CAKES  $12

white truffle oil blue cheese crumbles blue cheese cream sauce 

parmesan parsley garlic salt and pepper

 

LAMB MEATBALLS  $8

lamb • raita • mint • parsley

SHRIMP CEVICHE STACK  $11

shrimp •  lime • red onion • avocado • cilantro • serrano

red bell pepper • olive oil • tortilla chips 

BRUSCHETTA  $9

walnut pesto • goat cheese • heirloom tomato • balsamic glaze

SCALLOPS GRENOBLOISE   $12

fennel • capers • lemon • olive oil • parsley • red-wine vinegar

SHRIMP AJILLO  $9

 jumbo shrimp • garlic • white wine • lemon 

 

HALIBUT BACON SKEWER  $10

prshallots • saffron •  cream • lemon

GRILLED LAMB CHOPS  $12

grilled lamb • herb paste • mixed greens • balsamic glaze

WOOD GRILLED BROCCOLINI  $6

shishito pepper aioli • crunchy garlic • fried garbanzo beans

lemon • olive oil 

RICOTTA CROSTINI $9

prosciutto • arugula • pistachios • honey • peach • mostarda


SWEET PEPPER CLAMS  $10

white wine •  garlic • sweet peppers • chili flake • toast points

 

TEMPURA GREEN BEANS  $9

curry salt • sambal aioli • lemon

Salads & Soups

CREAMY TOMATO  cup $4- bowl $6

with olive croutons

SOUP DE JOUR

cup $5 - bowl $7

CHARRED CORN CHOWDER  cup $4 - bowl $6

with cheddar bisquit topping

DRESSINGS

 Blue Cheese • Ranch • Balsamic Vinaigrette • Caesar • Red-Wine Vinaigrette • Pomegranate Vinaigrette 

Strawberry Vinaigrette  • Warm Bacon Vinaigrette • Lemon Olive Oil Dressing

ADD TO ANY SALAD:

Chicken $4   |   Shrimp $6   |   Anchovies $4   |   Steak $6   |   Salmon $8

HOUSE SALAD  $5

house green • cucumber • carrots • tomato

red onion • olive croutons

BEET SALAD  $8

mandarin oranges • walnuts • goat cheese • house blend salad, beets • balsamic vinaigrette

 

BURRATA ARUGULA  $10

organic arugula • burrata cheese • grilled peaches

roasted pecans, red onion • goat cheese • strawberry vinaigrette

STEAK SALAD  $15

sirloin cooked to perfection • house salad blend

blue cheese crumbles • tomatoes • red onion 

candied walnuts • balsamic vinaigrette

CAESAR SALAD half $6  full $10

romaine • house Caesar • olive croutons

goat cheese • roasted garlic

KALE SALAD  $10

organic kale • dried cranberries • candied walnuts

roasted butternut squash • asiago cheese • red onions  

olive croutons • pomegranate vinaigrette

406 WEDGE $9

iceburg • blue cheese crumbles . •  tomato confit • red onions candied walnuts •  warm bacon balsamic vinaigrette

Big Tapas

Burgers are made in-house, using local beef from Flathead Farms.

HANGER STEAK FRITES   $23

sliced hanger steak • fresh herbs • lemon

garlic • house fries

PAELLA VALENCIANA  $24

bomba rice saffron tomato rabbit snail haricot verts

lima beans red onions  house red sauce

MAMA’S STROGANOFF  $16

sirloin • mushrooms • sour cream • parmesan • onion • parpadelle

BRIE BURGER  $15 

brie • caramelized onions • house maple bacon arugula • tomato • house fries

VEGGIE BURGER  $14

tempeh • black beans • red bell peppers • eggplant relish • lettuce

DILL SALMON  $24

wild salmon • dill • cream • lemon • white wine

garlic • red onion • roasted red potatoes

AIRLINE ROSEMARY CHICKEN  $18

8oz. airline chicken breast • roasted red potatoes • house aioli • rosemary au jus

Steaks

Served with a dinner salad

Choose from one of the following sides:

Broccolini • Truffle Mac • Horseradish Mashed • Roasted Jalapeño Creamed Corn Asparagus • Chef’s choice rice

Choose from one of the following sauces:

Red Wine Reduction • Balsamic Pepper Cream • Sauteed Mushrooms • Chimichurri

 

*CATTLE COMPANY BEEF PREMIUM STEAKS

6oz Top Sirloin  $21  |  8oz Filet Mignon  $36  |  16oz Ribeye  $30

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.